Deoxygenation in the ocean, often caused by nutrient pollution and warming, leads to areas known as "dead zones" where oxygen levels are too low to support most marine life. This phenomenon disrupts food webs, fisheries, and ecosystem health, highlighting the need for global efforts to reduce pollution and mitigate climate impacts on the ocean.
Sorter efter:
Viste elementer:
Filtrer efter:
Undervisning om vandkemi er vigtig, fordi den forbinder centrale viden...
Se videnskabelig historieLaboratoriearbejdet forudser indhentning af data om indflydelsen af ti...
Se pakke